南方财经全媒体记者杨雨莱 广州报道
A knife that is unable to “practice” many times is hardly a good knife. A good knife not only smashes garlic but also promotes the economy in a region.
When referring to good knives, German Zwilling and Japanese Shun are often the first models that come to mind. However, China also has good knives – such as Yangjiang Shibazi, “China’s First Knife.”
Why is Shibazi so confident in its product? It begins with the blade’s origin. Yangjiang, the city of knives and scissors, has a history of making knives for over 1000 years. It is the first industrial cluster that reached an annual output of over 50 billion yuan in Yangjiang, accounting for about 70% of the country and 85% of national export volume, selling in 160 countries and regions, and leading companies play an important role in this feat.
Shibazi, founded in 1983, is one of these exporters. Unlike Zhang Xiaoquan, which made its name in the capital markets, Shibazi’s incumbunt GM Li Jihui believes the craft industry benefits from family inheritance. “We would rather borrow than invest, let alone go public.” This is the rule set by founder Li Lianghui.
Li Lianghui, first generation leader, is the inheritor of “Yangjiang Knife” intangible cultural heritage. He who focused on craftmanship led Shibazi to carry out five technological revolutions. From improving forging skills to launching multi-functional and set knives, and forming an upstream and downstream integrated production technology chain,Yangjiang Shibazi has laid a solid foundation to enter Chinese kitchens.
Li Jihui, the second generation leader, unlike his father didn’t know how to make a knife. Instead, his focus lies on building up the brand. Li Jihui came up with the idea of building a sound system museum, which was a hobby of his, to enhance brand awareness. Though met with many doubters, it soon brought added value to the brand, which blossomed into economic benefits. Shibazi is now a powerful leading private enterprise, with operating revenue reaching 620 million yuan in 2023.
After a brand is established, it is time to grow steadily with the trend of times. Li Jihui’s niece, Li Mengshi, has a keen “sense of internet” like her generation. From Taobao to Pinduoduo, from selling products on short videos and social media platforms, she found new ways to promote the family brand.
Based on unique regional advantages, Shibazi’s leaders also invoke the Cantonese entrepreneurial spirit to lead the way and aim for a larger overseas market. Since 2016, Shibazi has started to go abroad and entered markets in “Belt and Road” countries. In 2021, its overseas turnover reached 150 million yuan, as Chinese knives enter households in Poland, Austria, Czech and other countries.
As a knife factory, Shibazi insists on “making a good knife with good steel” to impress its consumers, and has remained the biggest producer and seller of knives in China for over 30 years. However, it also faces concerns of low technical barriers. Li Jihui once stated, “We will be easily replaced if we don’t improve our technical abilities and form national brands like Japan and Germany.”
Therefore, it is time for “Shibazi” to innovate in this traditional industry. In recent years, Shibazi has welcomed postdoctoral candidates and academicians to guide the production of its knives through theoretical innovation. This year, Shibazi moved to a new factory, eliminated 30% of its old equipment, and is expected to increase its workforce by 50%.
With upgraded equipment, personnel, technology, and concept models, the capacity of the new plant is 50% greater than that of the previous one. The first generation engaged in technology, the second generation created brands, and the third generation pursued innovation. Yangjiang Shibazi, a family business in traditinal manufacturing appears to be old-fashioned in the modern market, but it is thanks to Shibazi, and many private enterprises like it that Guangdong is filled with both heritage and vitality.
出品：南财国际传播中心 21新媒体中心 创意互动中心
策划统筹：于晓娜 丁青云
内容统筹：谭婷
责任编辑：李香香
执行统筹：黄欣然
设计统筹：林军明
视频统筹：白宇航
监制：施诗
英文翻译&配音：李莹亮
海外运营监制: 黄燕淑
海外运营内容统筹: 张伟韬
运营支持：曾静娇
审校：魏雯静 黄志明
新快报讯 因债务问题，万科再次陷入风波中。新快报记者从万科方面获悉，针对投资者关注万科能否到期偿付3月11日到期的美元债，万科方面回应称，美元债VNKRLE 5.35 03/11/24（XS1917548247）所有资金已经到位，偿债工作在有序铺排 受国务院委托，国家发展和改革委员会3月5日提请十四届全国人大二次会议审查《关于2023年国民经济和社会发展计划执行情况与2024年国民经济和社会发展计划草案的报告》。摘要如下：一、20 2023，新年开局，随着疫情阴霾散去，旅游业回暖若涌潮般强势归来，作为开业经营的第一个年度，温州开元名都大酒店迎来开门红。这一年，作为酒店“成长”的关键年，秉承着“贴近市场剖析需求，持续梳理强化品质”的经 南财智库研究员 梁施婷为期40天的春运于3月5日结束。据交通运输部消息，2024年春运期间全社会跨区域人员流动量预计超84亿人次。其中，铁路客运量预计完成4.8亿人次。另据统计，广铁集团累 随着消费者对母婴健康消费需求升级与新国标的出台推进，消费者针对婴幼儿配粉奶粉的品质、营养性的关注度在近年来大幅提升，尤其是乳品奶源地的天然性、奶牛饲养方式的科学性以及乳制品加工工艺是否精湛 AI技术持续迭代，各类大模型层出不穷，算力军备竞赛不止。近日，海外人工智能公司推出的大模型Claude3，能力对标GPT-4，在同期AI模型中处于领先水平，进一步带来了AI大模型领域技术层面的新突破。AI模型端的不断 。本文链接：Companies in the GBA | The "King of Chinese knife", hidden in a small town in the GBAhttp://www.sushuapos.com/show-1-15931-0.html
声明：本网站为非营利性网站，本网页内容由互联网博主自发贡献，不代表本站观点，本站不承担任何法律责任。天上不会到馅饼，请大家谨防诈骗！若有侵权等问题请及时与本网联系，我们将在第一时间删除处理。
上一篇： 广州将切换至“大火收汁”模式